Tuk Tuk Chai | Chai. It's tea, but not as you know it.
Tuk Tuk Chai | Chai. It's tea, but not as you know it.
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Wherever you go in India, there is chai...

It's more than just tea – it's a national institution. People everywhere drink it morning, noon, night and all hours in between. Chai connects people, from family and friends sharing gossip, lovers canoodling to entrepreneurs sealing deals.

At the centre of it are the Chaiwallahs. An army of men and women stationed on every street corner, who brew, froth and roll shots of steaming, sweet chai all day long. Chaiwallahs are more than just tea makers – they’re street performers and entertainers, entrepreneurs making a better life for themselves with every batch they brew. India doesn’t run without them.

 

A glimpse into Chaiwallahs of Kerala...

INTENSE
GINGER CHAI

A rousing blend of smashed root ginger with black tea, milk and just a hint of sugar.

Embark on jungle adventures across Karnataka with Tuk Tuk Chai refreshing ginger.

FIERY
MASALA CHAI

An aromatic blend of eight spices with black tea, milk and just a hint of sugar, all brewed to perfection.

Dive into the bustle of Delhi with Tuk Tuk Chai fiery masala.

AROMATIC
CARDAMOM CHAI

A smooth blend of crushed green cardamom with black tea, milk and just a hint of sugar, all brewed to perfection.

Explore the backwaters of Kerala with Tuk Tuk Chai fragrant cardamom.